You would never know the secret ingredient in this mousse is avocado. The avocados make the mousse really thick and creamy. It’s beyond delicious, takes a few minutes to make and is really healthy. It’s a win win. Perfect for pudding at Valentine’s dinner.
Serves 2-3.
Ingredients:
2 ripe avocados
3 tablespoons of unsweetened cocoa powder
4 tablespoons of maple syrup
1/2 teaspoon vanilla extract
Raspberries for decoration (optional)
These delicious peanutty fine beans were part of a sushi meal I had at a Japanese restaurant in Spitalfields. They went so well with the sushi and were the highlight of the meal, so I have try to guess what the sauce was, and after a few attempts I think I’ve nailed it and think it’s just as delicious. It’s an easy recipe and the sweet and savoury sauce is sublime…and makes an excellent side dish..do try it.
Serves 2-3.
Ingredients:
200g approx of fine beans topped and tailed
1 heaped tablespoon of peanut butter
1 teaspoon of soya sauce
1 teaspoon of maple syrup
1/2 teaspoon of toasted sesame oil
1/4 garlic clove chopped
1/4 teaspoon of grated fresh ginger
